Our Menu
We proudly serve seafood from exclusively local sources, which means no imported shrimp, crawfish, or fish. Bread service by request only. Please let the wait staff know of any allergies. We include an 18% gratuity for parties of 6 or more or more than 4 split checks. Reservations accepted for parties of 8+.
Small Plates
Chef Duke's 3 Piece Cheesy Garlic Bread
Eggplant Locicero
DAB’s Spicy Shrimp
Chef Duke’s Meatballs
Spinach & Artichoke Dip
Voodoo Chicken Wings
Italian Sausage & Peppers
Salads
Add 8oz. Grilled Chicken, Panéed Chicken, Shrimp, Crab Meat - Market Price
House Salad
Wedge Salad
Italian Chopped Salad
Caesar Salad
Caprese Salad
Shrimp Remoulade Salad
Sandwiches
LUNCH ONLY (Ends at 5PM) All Sandwiches Served with French Fries
Chef Duke's Sandwich Special
Meatball Poor Boy
The Duke Burger
BURGER ADD-ONS ($2 each)
Flatbreads
Spinach & Artichoke
Margherita
Meatball
Pepperoni
Entrees
Bread Service by Request Only. We include an 18% gratuity for parties of 6 or more & on more than 4 split checks.
Four Cheese Eggplant, Chicken or Veal
Grits & Grillades
Voodoo Shrimp & Grits
Fresh Fish of the Day
Chicken Picatta
Breaded Veal with Fettuccine Alfredo
Pastas
Add 8 oz. grilled chicken, five jumbo shrimp, jumbo lump crab meat: MARKET PRICE
Meatballs & Spaghetti
Jambalaya Pasta
Spaghetti a la Bolognese
Shrimp Scampi
Fettuccine Alfredo
Pasta Carbonara
BBQ Shrimp Pasta
Sides
All Sides are $9
Mashed Potatoes
Corn Grits
Sweet Potato Waffle Fries
French Fries
Vegetable of the Day
Waffle Biscuits (2)
Desserts
All Desserts $10
Bananas Foster Bread Pudding
Cheesecake of the Day
Tiramisu
Ice Cream Po-Boy
Chocolate Covered Cannoli
Prices Subject To Change. Served in 1/2 pans.
Catering Menu
Half pans serve 6-8 Guests & Whole pans serve 10-12 Guests
Caesar Salad
Chopped Salad
Caprese Salad
Meatballs with Pasta
Bolognese
Eggplant 4 Cheese
Chicken Piccata
Chicken Marsala
Four-Cheese Chicken
Sausage & Peppers
Jambalaya Pasta
Shrimp Fra Diavolo
Voodoo Shrimp
Bread Pudding
Cannolis
SUNDAY, MAY 12 | 11:30AM-3PM 3-COURSE MENU | $55/PERSON + TAX & GRATUITY $5 MARTINIS FOR MOM!
Starters
*Add Cheesy Garlic Bread for the Table (3 pleces) $10 Choice of:
Turtle Soup
Chicken & Sausage Gumbo
Eggplant LoCicero
Chef Duke's Meatball (2oz)
Fried Green Tomatoes with Shrimp Remoulade
Chopped Salad
Caprese Salad
Entrees
Choice of:
Voodoo Shrimp & Grits
Pork Tenderloin with Mashed Potatoes
Grilled Fish of the Day Special
Spicy Avocado Salad
Four Cheese Chicken with Pasta
Meatball & Spaghetti
Chicken Marsala with Pasta
Crawfish and Shrimp Monica
Mozzarella & Spinach Roasted Garlic Ravioli
Dessert
Choice of: